A cooking show where two home cooks or professional chefs face off to win a 10,000 dollar prize.The catch: They have to fight it out in ONE kitchen. There is only one of each appliance and each contestant gets to use it on a first come, first serve basis.No dedicated stainless steel cooking stations. No designated chopping boards or knives. No separate ingredients in the pantry at their disposal.
The contestants better be good at planning or coming up with a plan B! When two good cooks have to fight for equipment, space and ingredients, conflict and chaos follows. Strategy, planning and thick skin, go a long way in this show!
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